Archive of ‘okanagan’ category

The Holiday Telegram

jan8

Time for a catch-up! I’ve been away from blogging for the past few weeks over the holidays. I caught an awful flu a week before Christmas and was completely down for the count for an entire week. Then, the holidays came and I was offline, traveling and spending time with family and friends. Here’s a […] Read more…

Wine Sensory Lab Coming To Penticton

winedrink

Exciting news out of Penticton today! For anyone interested in pursuring a career in the wine industry this is fantastic news. Okanagan College in Penticton has just received $300,000 in funding towards the new wine lab from the BC Wine Information Society. Here is what the press release has to say:     I for […] Read more…

Betty Dish At Veranda Beach

bettysquare

Earlier this month I was thrilled to be invited to spend the weekend at Veranda Beach Resort!   Veranda Beach is located on the Washington State  side of Osoyoos Lake, in the little town of Oroville. The resort community is located on the water and has amazing 360 degree views. However, it wasn’t just the […] Read more…

2nd Annual Okanagan Spot Prawn Festival

It’s a prawn-palooza this weekend in the Okanagan celebrating British Columbia’s spot prawn season at the 2nd Annual Spot Prawn Festival. There are several fun events going on May 25-June 2nd . Events include Tinhorn Creek Winery’s Miradoro Restaurant long table spot prawn dinner and Codfather’s Seafood market ‘straight off the boat’ spot prawn BBQ. […] Read more…

Good Karma Alert: Drink Beer For A Good Cause

  Do you like beer? Do you like supporting local business? Want to support a good cause? Well then, you’re in luck because Cannery Brewing in Penticton has just the ticket!   The longtime established Penticton brewing company has recently launched a new beer that pays tribute to Canadian firefighters. The beer is called Wildfire […] Read more…

Try Something New: Indian Inspired Cocktails in Kelowna

I first discovered Poppadoms restaurant in Kelowna while on assignment for my job as a writer with Food and Wine Trails Magazine. I was quickly impressed with their fresh flavours, use of local products and fusion menu combining traditional Indian food with Okanagan terroir.  You can check out my article (and some of my fabulous […] Read more…

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